Yataii returns with authentic and contemporary Japanese cuisine on Level 18.
A gourmet dining address in the city, Yataii Shangri-La Bengaluru offers diners a plethora of authentic and modern cuisines in awe-inspiring settings.
Yataii, an authentic and contemporary Japanese restaurant on Level 18, reopens bringing flavors from the land of the rising sun. Set amid a relaxing and inviting atmosphere, the ambiance draws inspiration from Zen philosophy creating a sense of balance and harmony.
The menu features intricate Japanese delicacies including an array of Sushi and Sashimi, Salads, Teppanyaki specials, Okonomiyaki, Gyoza, Tempura, Robatayaki, Nimono, Yakimeshi, and more. Diners can also savor Kaiseki, a curated multi-course traditional meal.
Yataii is now open for dinner from Wednesday to Monday between 6:30 PM. to 11 PM
To know more, diners can call +91 80 4512 6450.
Shangri-La Bengaluru remains committed to providing a safe environment for all through Shangri-La Cares, the Group’s global safety program. Comprising a range of enhanced protocols and measures designed to ensure colleagues work with peace of mind and guests can confidently enjoy the moments that matter most. For more information about Shangri-La Cares, please visit www.shangri-la.com/group/shangrila-cares
Shangri-La, an iconic flagship brand of the Shangri-La Group, puts heartfelt service at the core of its distinctive Asian hospitality experience. Through imaginative and nature-inspired design, delightful culinary and cultural experiences, and its authentic and thoughtful service, the brand enables guests to realize their own moments of Shangri-La.
Today, the brand experience is brought to life in over 80 deluxe hotels and resorts at destinations around the world, including Australia, Canada, Mainland China, Hong Kong SAR, Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Mauritius, Mongolia, Myanmar, Philippines, Singapore, Sri Lanka, Sultanate of Oman, Thailand, Turkey, the United Arab Emirates, and the United Kingdom.