Bengaluru: This August, Conrad Bengaluru is turning the spotlight on Myanmar with a rare three-day dining event that promises to be one of the city’s most memorable culinary experiences. From 22nd to 24th August, the hotel welcomes celebrated Chef Phyu-Cyn—better known as Chef Goo Goo—for an exclusive Burmese pop-up in collaboration with Dean With Us. […]
Bengaluru: The garden city is thriving as a global culinary capital, where food pop-ups, chef-led collaborations, and exclusive dining experiences are becoming the norm. Among the forerunners of this movement is The Leela Palace, a landmark in Indian luxury and hospitality that continuously champions immersive fine dining. Within its regal walls, Le Cirque Signature […]
Bengaluru: The garden city is on fire—not just with new restaurant launches, but with dining experiences that push boundaries. The city’s food scene has graduated from just “where to eat” to “what experience are we signing up for this weekend?” Pop-ups, collabs, test kitchens, regional takeovers—you name it, we’re eating it. And right at […]
Bengaluru: Conrad Hotels & Resorts has redefined the landscape of experiential dining in Bengaluru, launching the second edition of its celebrated ‘The Art of Experiential Dining‘ series. Following its remarkable debut in Pune, the luxurious Conrad Bengaluru recently hosted this innovative dining event, beautifully curated to blend historical authenticity with contemporary flair. Elevating the essence […]
Bengaluru: A ₹50,000 dinner may raise eyebrows in most cities—but in Bengaluru, it sold out faster than you could say Oops I Dropped the Lemon Tart. Two exclusive nights with Massimo Bottura, the world-renowned chef behind Osteria Francescana, hosted at the palatial Le Cirque Signature in The Leela Palace Bengaluru, were booked to capacity in […]
