Mumbai: What happens when Mumbai’s cosmopolitan flair collides with Tokyo’s timeless traditions? You get Sozo Izakaya—a warm, boisterous izakaya-style restaurant that’s quietly revolutionizing the city’s sushi scene, one roll at a time. This International Sushi Day, step inside this Versova gem and let your chopsticks take the lead on a journey where familiarity meets […]
A Thoughtfully Curated Culinary Experience for Festive and Fasting Traditions Bengaluru: Renowned for its unparalleled luxury, grandeur, and world-class hospitality, Shangri-La Bengaluru continues to redefine fine dining with a deep commitment to cultural inclusivity. The hotel unveils a meticulously curated Saatvik Menu—a first-of-its-kind initiative designed to honor sacred observances while delivering an unforgettable culinary […]
Bengaluru: A couple of decades ago, Christmas in Bangalore and Mysore meant one thing: the classic buttercream cake from your local Iyengar bakery. The soft, spongy cake topped with a sugary, pastel-hued frosting was the staple dessert at every household celebrating Christmas. Fast forward to today, and you’ll find the city’s tables adorned with something […]
Bengaluru: Pizza, with its crispy crusts, gooey cheese, and delectable toppings, serves as a universal language of comfort and indulgence. Originating from the humble streets of Naples, Italy, this iconic dish has traversed continents, capturing the hearts and taste buds of millions worldwide. Its journey is as fascinating as its flavours, steeped in history and […]
Bengaluru: PIJJA, the recently opened pizza destination that is making waves in Bengaluru is thrilled to announce an extraordinary culinary event featuring none other than legendary MasterChef Australia winner, Sashi Cheliah! Renowned as the first Indian-origin chef to claim the prestigious MasterChef Australia title in 2018, Sashi Cheliah is bringing his culinary prowess to your very […]
