Food
December 28, 2024

Muro Cafè: A Bold New Take on Breakfast with Asian Flavors in the Heart of Bengaluru

  Bengaluru: The city, known for its rich food culture, often kicks off the day with a classic south Indian breakfast—dosa, idli, sambar, and chutney—comforting, flavorful, and full of tradition. However, this weekend, I ventured beyond my usual breakfast order and took my taste buds on a unique journey at Muro Cafè, an Asian-inspired breakfast […]

Food
October 13, 2024

Exploring Himalayan Cuisine: Prateek Sadhu on NAAR and the Future of Fine Dining at The Leela Palace

Bengaluru: Himalayan cuisine, with its rich tapestry of flavors and traditions, reflects the diverse cultures of the region, drawing from a history that spans centuries. This culinary heritage is characterized by the use of locally sourced ingredients, showcasing the unique flavors of the Himalayas. Enter NAAR, a culinary venture dedicated to bringing these vibrant, regional […]