Bengaluru: As we step into 2025, Bangalore’s culinary scene continues to evolve, bringing new flavors, creative concepts, and unforgettable dining experiences to the city. With the new year ushering in fresh menus, Bangaloreans can indulge in a variety of global cuisines, innovative cocktails, and thoughtfully crafted dining experiences. From luxury dining destinations to vibrant cocktail […]
Bengaluru: The city, known for its rich food culture, often kicks off the day with a classic south Indian breakfast—dosa, idli, sambar, and chutney—comforting, flavorful, and full of tradition. However, this weekend, I ventured beyond my usual breakfast order and took my taste buds on a unique journey at Muro Cafè, an Asian-inspired breakfast […]
Bengaluru: A couple of decades ago, Christmas in Bangalore and Mysore meant one thing: the classic buttercream cake from your local Iyengar bakery. The soft, spongy cake topped with a sugary, pastel-hued frosting was the staple dessert at every household celebrating Christmas. Fast forward to today, and you’ll find the city’s tables adorned with something […]
Bengaluru: In a world dominated by fast-food chains churning out mass-produced burgers, one place stands out, shaking up the scene with a fresh take on comfort food. Enter Beyondburg Inc., a burger haven founded in 2017 by Chef Mohammed Anas and Ajmal Jaseem. But don’t be fooled—this isn’t just another burger joint. Beyondburg is a […]
Bengaluru: Bangalore, buckle up. Serious Slice just turned up the heat, and it’s firing on all cylinders. If you thought you’d tasted pizza before, trust me, Serious Slice is here to give you a serious reality check. Located in the heart of RR Nagar, this artisanal pizzeria brings the age-old flavors of Naples, Italy, to […]
Bengaluru: In an unprecedented move that blends the worlds of haute couture and fine dining, delivered an exceptional fusion of world-class cuisine and high fashion, setting a new benchmark for culinary experiences in the country. This momentous event, curated by Conosh, showcased the iconic collaboration between renowned Italian chef Massimo Bottura’s restaurant, Gucci Osteria, and […]
Bengaluru: In a remarkable celebration of artistry and culinary excellence, Yauatcha recently unveiled a unique collaboration with Tribe Amrapali during the festive season. This partnership, titled “Timeless Desserts, Handcrafted Treasures,” seamlessly blended the realms of gourmet desserts and handcrafted jewelry, creating a limited-time collection that was as visually stunning as it was delicious. Inspired […]
Bengaluru: From the moment Loya first opened its doors at the Taj West End, I had been eagerly anticipating a visit. The promise of a culinary voyage through the vibrant and diverse flavours of North India, coupled with the storied elegance of the Taj heritage, had me intrigued. I’ve always admired Taj Hotels for their […]
Bengaluru: Himalayan cuisine, with its rich tapestry of flavors and traditions, reflects the diverse cultures of the region, drawing from a history that spans centuries. This culinary heritage is characterized by the use of locally sourced ingredients, showcasing the unique flavors of the Himalayas. Enter NAAR, a culinary venture dedicated to bringing these vibrant, regional […]
